College Level Cooking

As I started University, I came to realize what a struggle it was to cook healthy, delicious meals for just one person, and on a budget. This blog is to give meal ideas for those who struggle as I had. You don't want to give in to the freshman 15 because you don't know what better there is to do. It's time to ditch the grubby junk food and frozen fare and go for healthy foods for less.

Thursday, May 16, 2013

Jungle Curry with Tofu. Adapted from Cooking Light

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This is one of my favorite dishes to make. It is easy, healthy and my husband thanks me for the free smells. If you are worried that you are...
Sunday, April 28, 2013

Wild Mushroom Pizza Adapted from Cooking Light

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This pizza is my hubby's new fave! It is rustic in style and uses multiple kinds of mushrooms making this a very versatile recipe. If yo...

Penne Pasta Salad con Tuna and Roasted Red Peppers. Adapted from Cooking Light.

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This pasta salad makes a great lunch or you can up the size and bring it to a get together. The simple, bright flavors of this dish pul...
Monday, November 12, 2012

Chocolate-Almond Toffee Via Cooking Light Magazine

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This one is tasty and a great way to inch into being comfortable making candy without the complexity of some confections. I found this recip...
Wednesday, May 30, 2012

Simple & Quick Chili

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This recipe is super simple and super healthy. Sometimes making chili can seem pretty intimidating because there are those recipes out ...
Wednesday, May 9, 2012

Wolfgang Puck Pizza- Quick and Easy Pizza Dough

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I LOVE pizza! Sometimes though, it can be a little pricey and high in fats and oils. This pizza dough recipe is simple, healthier and so yum...
Thursday, March 8, 2012

My Greens Are Already Gross!

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More times than not when we buy our favorite bags of salad greens they spoil quicker than we can eat them. But why?   Usually when we put ...
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Raine
I'm a girl with lots of ideas. This is just me letting them out.
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